Walnut and Maple Charcuterie Board - Cutting Board
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Maple and walnut are ideal woods for cutting boards because of their hardness and internal structure. They have a fine texture that resists absorbing foods, making them safer and longer lasting than most woods.
The board is made with contrasting strips of maple and walnut, and is finished with pure tung oil, which gives a better finish and water resistant seal that penetrates deep into the wood.
This board is made of natural wood, and will age with time and take on the marks of use over years, making it a piece with a story.